Spaghettiera pasta cooker, 6-piece stainless steel triple bottom induction pasta maker

    5910-1

    Induction saucepan with 2 baskets with stainless steel lid

    €169.00
    Quantity
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    About shop: MR CASALINGHI
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    Date created: 05/07/2021
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    Description

     

    DIETTICAL LANGUAGE 

    PENTOLA CUOCI PASTA, PASTAIOLA, 6 Pz. INOX AUSTENITICO Cr-Ni 18/10 – AISI 304

    The precious spaghettiera double basket and lid solid high thickness (mm.1.2) of the line special cooking proposes a real multi pot in which it is possible cooking at the same time two types of pasta or vegetables. Two baskets in micro perforated mesh of stainless steel, easy to lift with handles a clamping, allow to drain food easily and safely. The highest quality of materials and the absolute durability of' stainless steel allow to express the art of cooking, understood by us Italians. Body pot in stainless steel 18/10 triple thermodiffuser bottom cm. 1.5 encapsulated (Aluminium - AISI 430 stainless steel for induction) 18/10 AISI 304 stainless steel for optimizing heat distribution and obtaining the best yield in the energy consumption. The pot can be used on all plans cooking fruit of a long design and years of testing for a kitchen easy, without fat and water, healthy and rich in flavors. The handles ergonomics of the 3M series, knob Thermo big, body stainless steel pot 18/10 polished to mirrorsor externally, satin internally, wide edge capsule. The pot has a design design design elegant, young and dynamic. The excellent construction qualities, particularly well-kept aesthetics, combined with extremely fast cooking times, place the product at the top of the category.
    This system allows you to cook perfectly, healthy, fast and energy-efficient.

    Composition set cooks pasta 6 Pz.:
    01 Pentola cm. Ø 24 x H21 with lid 9 liters
    01 Cover cm. Ø 24 with Thermo Big knob
    02 Stainless steel mesh baskets cm. Ø 22xH14,5
    02 stainless steel clamp handles

    FOR THE SINGLE-REED VERSION click here

    Product Details
    5910-1
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